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ISANATUR SPAIN S.L.
España
NOTAS DE CATA: Altamente aromático, con notas de otras frutas como la manzana, Toques de hojas de olivo se pueden apreciar en el paladar, con un sabor ligeramente amargo, matices de alcachofa. Intenso pero equilibrado en boca Formatos: -Botella 250 ml -Botella 500 ml
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España
Olive juice contains polyphenols from organic olive trees and is made from the water-soluble part of the olive obtained during the grinding or milling process. It is then subjected to a pasteurization and concentration process to ensure the stability, characteristics and microbiology of the product. The processes are carried out by means of mechanical procedures and in a short time, in order not to deteriorate the polyphenols. The Arróniz variety olive trees have a high concentration of polyphenols in their leaves and fruits. They are harvested at their optimum degree of maturation, in order to keep all the aromas and flavors intact. Suitable for consumption in adequate doses and its inclusion in other foods and food supplements, by accredited processors.
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Seasoning for finished dishes. Its natural black truffle flavor and aroma is unique, very penetrating and intense and awakens all kinds of sensations and interest. Simply add a few drops of our oil seasoning to the food to achieve a truffle accent on the dish. The oil is obtained by mechanical procedures and cold extraction, decanted in tanks at low temperature and bottled without filtering, so it is characterized by its "natural turbidity" and by keeping all its properties and vitamins intact. It is a very aromatic oil with an intense truffle flavor. It is recommended for seasoning different dishes such as: risottos, pasta, meats, fried eggs, omelets and fish. Our polyphenol-rich oils contain Hydroxytyrosol, to which Truffle extracts are added. Shelf life and storage: 24 months.
Pedir presupuestoISANATUR SPAIN S.L.
España
NOTAS DE CATA: Frutado medio y limpio, con aromas de frutas maduras como la manzana, plátano y almendra. Balsámico. En boca tiene una entrada suave con presencia de sensaciones olfativas frutales. Amargo y picante equilibrados. Armónico y persistente
Pedir presupuestoBIOSASUN
España
Organic extra virgin olive oil rich in polyphenols Oleohealth, of superior category, provides 10 times more antioxidants than a conventional extra virgin olive oil. Our oil has been obtained directly from olives by mechanical procedures and cold extraction, without filtering and with careful and brief natural decanting in order not to deteriorate the polyphenols. It is obtained directly from Arróniz variety olives harvested at the right moment, by mechanical procedures and cold pressing. Without filtering and by means of a careful and brief process of natural decanting. The olive (Arróniz variety) is harvested at its optimum ripeness, in mid-November, without reaching its maximum ripening stage, in order to keep all the aromas and flavors intact.
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ISANATUR SPAIN S.L.
España
Elaborado con las variedades Arróniz y Picual, es la cosecha más temprana de la familia ECOPROLIVE. NOTAS DE CATA: Frutado intenso de aceituna verde, limpio, de gran complejidad olfativa entre las notas herbáceas y frutales. Hierba fresca, tomatera y alcachofa con aromas de frutas más maduras como la manzana, plátano verde y almendra. Balsámico. Toques cítricos. En boca tiene una entrada suave que se intensifica apareciendo notas verdes de hoja de olivo. amargo y picante intensos pero equilibrados Formato: Botella 500ml
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Distribuidor de aceite de oliva - Importación exportaciónNúmero de resultados
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