olives España

...From Organics United Networking we get in touch with you to inform you about our Canoliva organic oil from Cordoba (South of Spain). It is a high quality organic oil made from selected olives of the varieties arberquina, picual, picuda, hojiblanca, and pajarera from organic farming,, Part of Group Cruzoliva ...

... of table olives, developing different styles of olives: Green Sevillana, Machada, Campo Real, natural and black. In 1975 was created “SANMER” (SANMER stands for SANchez MERino), focusing on the production of black olives, production of the Manzanilla Cacereña variety.

Wholesaler of high quality of table olives, mainly focus on GORDAL, but also working with other varieties, like MANZANILLA. ...

... special to the tables of the world. Drawing from a wealth of experience of four generations, and backed by the latest technology, the company constantly conducts tests to widen its range of stuffed olives. Our manufacturing plant , which houses one of the most advanced packaging and processing lines in Spain, is located in Almendralejo .

...Regadhigos produces figs , corn , tomatoes and olives. -We Have a facility where we sell all kinds of products needed for the development of livestock and agriculture. -We give accountancy service to speed up all kinds of procedures related to our partners . -We Have a network of business that help the expansion of our products. We've created our brands: " La Tocona " and " Gold Fig" that enhance the uniqueness and quality of our figs in all markets . -We Employ more than 300 people. -The Number of partners increases every year .

Olives Escamilla is an Andalusian company with over 60 years dedicated to the production, dressing and packing of table olives. We are a company with a long tradition and history dedicated to the production of table olives. We have combined innovation and technology through improved our processes and the development of new products. Escamilla is a pioneer in the development of a very representative product of our region: Aceituna Sevillana.

... summer, OLIBERICO is still dry olive oil  Interestingly, wild birds that eat olives prefer wild olive trees  We don't know if we can trust these birds as gourmets,  Try the old Iberian oil and judge yourself, add it to salads and fine meals the Iberian olive tree is the one that was in the Iberian peninsula before the arrival of new species of superproductive dwarf olive trees, these new dwarf olive trees that proliferate in Spain do not have deep roots, so they need a lot of watering during the summer, which affects the quality and purity of the oil...

...S.C.A. del Campo San Juan is a cooperative placed in Jaen (Spain). It has more than 450 member-farmers and a great warehouse capacity. We have "Picual variety" olives and we produce olive oils of different quality: - Gourmet Extra Virgin Olive Oil. It is produced in the first days of the harvest, with the best quality olives, 0,1º acidity and it is bottled under the band "Supremo". Its quality...

We are producers and distributors of a wide range of high quality products. Organic, conventional and premium production. We have extra virgin olive oils of different qualities and formats (PET, glass and aluminium. Flavored EVOO, olive oil jellies, pickles, olives, olive seed, chocolates made by EVOO, honey... we are an excellent gourmet suppliers. But we also have solutions in price for bigger...

... own olives, to extraction, refining, packaging and proper waste processing. APE exports half of its billing to foreign markets. The most mature markets in Europe are among the main customers in modern distribution channels, although we have grown our brands throughout Eastern European countries and in Asia. We also have a presence in Arab markets.